So Taylor learned how to make gourmet pizzas from a friend and we decided to try it out for family night. Taylor has always been a great cook and usually makes close to half of our meals. So he made the dough from scratch (yeast and all) and made one pizza with homemade Alfredo sauce and the other with marinara. He added chicken, feta cheese, artichokes, mozzarella and spinach to the Alfredo pizza and a combination for the Marinara pizza. They were amazing. I must say, it was quite the long process, but well worth the wait (1 ½ hours).
1 comment:
You have to share the recipe! That looks so good!!!
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