For Easter, it has always been a tradition to color the eggs then play egg wars before we peel the eggs. After we peel the eggs, we make eggs-ala-golden rod. Essentially egg whites with a cream sauce poured over toast then sprinkled with "golden rods" (egg yolks). The kids love it and wish we would make it more often, but then it wouldn't be our "Special" Easter breakfast. Cade and Cash stayed the weekend since Rob and Gege were out of town. They loved our traditions, then we headed to Grandma's for our annual Easter Egg hunt and Dinner. We love the Easter season and the true meaning behind it. Our Savior sacrificed so much for us to have Eternal Life and live again with our family and loved ones.
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